In a large skillet, cook the sausage and bell peppers over medium heat for about ... Add the chicken, onion, garlic, salt, and black ... Stir in the potatoes, mushrooms, and parsley. Reduce ... potatoes are heated through.
Peel, slice and boil potatoes until done. Slice smoked sausage ... from skillet. Saute onion. Then alternately layer the ... cheese. Salt and pepper to taste and dot with ... oven or until bubbling.
Fill a large pot about 3/4 full of water. Add potatoes and all spices. Bring to ... 5 minutes. Add onions and boil 5 minutes. Add ... minutes. Drain and serve.
You can substitute canned 8 oz., chopped green chili pepper for the bell pepper, in ... new, thin skinned potatoes are used, they may be ... minutes. Add the onion, bell pepper (if using ... whole wheat artisan bread.
Clams- 1.5-2 lbs. per person ... per person +10% Potatoes- 1.5 medium red per ... & whole) Sweet Potato- .25 lb per person +10% (Cut potato sized) Onion 1.5 per person +10% (Medium, ... BIG pot, Layer: Onions, potatoes, Sweet potatoes, clams ... with garlic, hot pepper, salt and pepper. Cover ... Other shellfish and/or sausages can be substituted to local ... 10 min of cooking.
It is best to start the potatoes first, because they take a ... slice ALL bell peppers into long 1/4-1/2 inch thick ... with the 2 onions. Once the smoked sausage ... both together! ENJOY! :)