Results 11 - 20 of 25 for sausage hashbrowns

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Thaw hashbrowns and squeeze out water. Line ... and refrigerated. Fry sausage until brown. Drain. Separate crescents. ... 25-30 minutes. Serves 6.

Slice sausage into 1/4 inch pieces. Mix ... of package of hashbrowns. Place sausage in, sprinkle ... minutes; uncover and cook 15 minutes longer.

Slice sausage into 1/4 inch pieces. Mix ... degrees for 45 minutes. Cover with foil for first 30 minutes, then remove foil. Serve 10 to 12 minutes.

Cook sausage in a skillet until browned. Crumble and drain. Place hashbrowns in a greased 13 x ... layers. Bake at 350 degrees for 50 minutes.

Brown pork sausage and hamburger, drain off fat. ... and pour over all. Sprinkle with Parmesan cheese. Bake at 375 degrees for 25 to 30 minutes.



In skillet cook sausage until browned, drain off excess ... crust. Sprinkle parmesan cheese all over top. Bake at 375 degrees for 25 to 30 minutes.

1. Line baking dish with ... pan. 2. Cook sausage and drain, spread over rolls. ... Pour over casserole. Bake at 300 degrees for 25-30 minutes.

Pie Crust: Press 4 thawed hashbrowns on bottom and sides of ... for 30 minutes or until pie filling is solid and light golden brown. Serves 6.

In 1-quart dish, melt butter in the microwave. Add hashbrowns, grated cheese, picante sauce and sliced sausage. Combine the eggs and ... knife, about 5 minutes.

Cook sausage until brown; drain. Separate rolls. ... onion and sliced tomatoes and green pepper if desired. Bake at 375 degrees for 25-30 minutes.

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