Results 11 - 20 of 24 for saltine crackers crab cake

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Mix and roll in cakes and dip in bread crumbs only (no eggs). Fry to a golden brown in deep fat.

Mix all ingredients together. Shape into cakes and fry in 1/2 inch of oil until golden brown, over medium ... can also be frozen to fry later.

Mix all ingredients well. Form into crab cake patties. Fry to brown both sides and cook through.

Pick excess shells out of crab meat. Moisten and crumble crackers in milk. Beat egg and mix all ingredients. Make cakes. Fry until light golden ... paper towel. Serve hot.

Mix ingredients. Make cakes. Fry in Crisco oil until golden brown.



Whisk egg, mayonnaise, mustard, pepper, ... and creamy. Add crab, parsley, and cracker crumbs and toss lightly but ... skillet and fry cakes about 5 minutes on each ... towels and serve immediately.

To the crab meat add egg yolk, mayonnaise, ... into 8 crab cakes. Melt the butter, crush the Saltines to make 1 cup fine ... brown. These freeze well.

Mix all ingredients. Make into patties, 1/3 cup for each pattie. Refrigerate 1-2 hours. Fry until brown in butter and a little oil. Serve ...

In bowl combine eggs, mayonnaise, ... cup crumbs and crab; blend well. Using about ... immediately with lemon wedges, if desired. Makes 6 servings.

Mix all ingredients together and form patties. Cover bottom of skillet with oil and fry patties to golden brown. Serves 4.

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