Results 11 - 20 of 32 for salmon cake sauce

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Saute celery, green pepper, and ... and bones from salmon; flake salmon with a ... crumbs, eggs, Worcestershire sauce, salt and pepper; stir ... or until lightly browned.

Clean salmon filet and place in baking ... and stir until thickened. Mix in mustard. Cover patties with sauce and serve. Serves 4 to 6 persons.

Process bread into crumbs. Add all ingredients except salmon. Drain salmon, reserve liquid. ... in pie plate at 350 degrees for 20-25 minutes.

Drain salmon and flake the meat. Combine ... topped with white sauce and peas. Melt butter in ... drained. Also over new potatoes, salmon patties.

Drain salmon, reserving 2 tablespoons of ... make very tender cakes). Coat each side of ... sour cream, yogurt, or tartar sauce. Makes 6 servings.



Combine first 7 ingredients, mix ... patties. Dredge in flour, fry fish cakes in hot oil about 10 minutes or until brown, turn once. Drain well.

Drain salmon and break into chunks; set ... with Horseradish Dill Sauce. Makes 4 servings. Horseradish ... all ingredients until well combined.

Mix bread, tuna or salmon, egg, Worcestershire sauce, mustard and salt. Shape ... medium heat until golden brown on both sides, 4 to 5 minutes.

Mix all ingredients together and make patties. Coat with extra bread crumbs. Saute in butter.

1. Heat oven to 400°F. Spray cookie sheet with vegetable cooking spray. 2. Beat egg with fork in a medium sized bowl. Add remaining ...

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