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Results 11 - 20 of 31 for salad kielbasa
Prick skin of kielbasa before grilling. Grill 10 minutes ... with Italian dressing and serve. Can be served warm or cold. Makes 10-12 servings.
Mix ingredients from list (A) ... 2-3 days. Then add shrimp or other meat and serve. The salad will keep for days without the meat added to it.
13. HOT KIELBASA DIP
In a 1 1/2 quart ... sauce. Add the Kielbasa, half of the onion ... through, stirring once. Sprinkle with remaining onion. Serve. Makes 2 1/2 cups.
14. SALAD FOR SUPPER
(Cheese goes well in salad; there are so many ... Wash all vegetables. Mix all ingredients in a large bowl and serve with your favorite dressing.
Soak beans in water to cover by 2 inches overnight. Drain and replace water. Saute onion, celery, pepper and garlic until well wilted. Add ...
16. HOT KIELBASA DIP
In a 1 1/2 quart ... milk, mayonnaise or salad dressing, and Worcestershire sauce. Add the kielbasa, half of the onion, ... bread. Makes 2 1/2 cups.
17. ZESTY KIELBASA
In 12-inch skillet, cook kielbasa in hot salad oil and onion until meat ... stir occasionally. Spoon mixture onto large warm platter. Serves 4.
Shred cabbage into small pieces. Combine cabbage, sausage, and dressing into large pot. Cook over medium heat until cabbage is tender, ...
19. DUTCH-OVER BEANS
In Dutch oven, over medium ... peppers and onions in hot salad oil. Add rest of the ingredients and simmer over low heat 1 hour or until done.
Shred cabbage into thin strips. Combine cabbage and remaining ingredients in a 4-quart casserole; toss gently. Cover with heavy-duty ...
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