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Results 11 - 20 of 756 for roll casserole
Prepare steakums according to directions. ... in steakums and roll into rolls. Place side by ... with Stove Top stuffing for chicken or turkey.
Brown beef. Add onions, salt, ... Place cabbage in casserole and pour meat mixture over. Top ... cover and bake at 325 degrees for 1 1/2 hours.
Fry sausage and drain. In a medium casserole dish, place cabbage, onion, rice, ... Reduce oven to 350°F for 1 hour. Let stand 10 minutes and serve.
Brown meat and onion. Add spices and sauce. Simmer. Put first layer cabbage; second layer rice; third layer sauce; fourth layer cabbage. ...
Brown meat and drain. Add ... minutes. Butter 3-quart casserole dish. Cut up cabbage in ... turn off oven and let set awhile. Top with cheese.
Divide crescent rolls and spread 4 on a ... in bottom of casserole. Pour on ground beef ... remaining rolls. Bake until brown in 400 degree oven.
Grease baking dish. Brown meat in oil, add onions, salt, pepper and rice. Mix well while browning. Add soup and water. Put cabbage in ...
Brown ground beef and onion; ... Top with crescent rolls. Brush with butter and ... Bake at 375 degrees for 20-30 minutes. Yield: 8-10 servings.
Put a layer of ground beef, onion, rice and salt and pepper. Put on top of cabbage and then place another layer of cabbage on top of meat ...
Remove 12 large leaves from ... and easy to roll. Combine meat, rice, grated ... oven or large casserole. Add rolls and sliced ... casserole. Makes 8 servings.
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