Results 11 - 18 of 18 for redskin potato onions

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Saute in abundant olive oil the onions, peppers, celery and, toward ... the mix until thick. Serve while still hot. Some may may be necessary.

Heat 1 inch depth of ... dressing; toss to mix. Cover and refrigerate at least 2 hours. Add pepper and onion; toss to mix. Serve chilled. Serves 6.

Combine meat, egg, 1/2 can ... and 1/2 can onions. In 9 x 13 ... potatoes. Top loaves with rest of tomato sauce. Bake, uncovered, 5 more minutes.

Brown beef, onion, and peppers in large pot; drain. Add remaining ingredients, bring to a boil. Cover; simmer 1 1/2 hours.

Saute bacon. Add onion until tender. Mix grated potatoes, eggs, onions, bacon (undrained) and milk. ... Bake 1 hour and 30 minutes at 350 degrees.

Combine meat, salt, egg, 1/2 ... can French fried onions. In 9 x 13 ... minutes. Top loaves with remaining onions; bake, uncovered, 5 minutes longer.

Combine meat, salt, egg, 1/2 ... and 1/2 can onions. In 9x13 inch baking ... remaining onions; bake uncovered 5 minutes longer. Makes 3-6 servings.

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