Red Appetizers - Recipes - Page 2

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Results 11 - 20 of 52 for red appetizers

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11. 4-CHEESE MEXICAN TORTILLA APPETIZER

Preheat oven to 400°F. Place ... onions and crushed red pepper. Sprinkle with cheese. Bake ... cheese is melted. Cut into wedges. Serves 12.

12. APPETIZER VEGETABLE PIZZA

Unroll dough and press against bottom and sides of a 15x10x1-inch pan to form a crust. Pinch perforations to seal. Bake in 375 degree oven ...

13. VEGGIE PIZZA APPETIZERS

Spray a 15 inch jelly roll pan with non-stick cooking spray, pull out the dough sealing the edges. Bake according to pkg directions, leave ...

14. MEXI-MELT APPETIZERS

Preparation time: 15 minutes; cooking ... each cracker with cheeses, pepper and olives; broil until cheese begins to melt. Makes 32 appetizers.

15. MIC'S NEWBURG APPETIZER

Preheat oven to 350 degrees. In a 9x13 inch Pyrex pan, place 1/4 inch or so of water. Cut peppers lengthwise and clean. Leave on tops ...

16. ARTICHOKE APPETIZER

Drain off oil from 1 ... oregano, dill, crushed red pepper and bread crumbs. Fold ... minutes at 325 degrees. Cool and cut up. Serve hot or cold.

17. PICKLED MUSHROOM APPETIZERS

Trim stems of mushrooms by cutting across at the bottom of the cap rather than removing the complete stem. Combine vinegar, oil, and ...

18. PINWHEEL APPETIZERS

Spread cream cheese mixture over tortillas. Sprinkle next 3 ingredients in tortillas. Roll up, chill, slice in 1 inch slices.

19. CRAB DIP APPETIZER

Mix all ingredients; heat and serve with herb toast.

20. APPETIZER VEGETABLE PIZZA

Unroll dough and press against bottom and sides of a 15x10x1 inch pan to form crust. Pinch perforations to seal. Bake in 375 degree oven 13 ...

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