Results 11 - 20 of 26 for quick sticky buns

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Preheat oven to 375 degrees. Combine butter, brown sugar, pecans and corn syrup. Blend well. Spread evenly in the bottom of a greased 8 or ...

In a 9 inch round layer cake pan, combine all ingredients except biscuits. Stir to blend. Arrange biscuits on top of brown sugar mixture. ...

Combine i: milk, water, sugar, salt and 1/4 cup butter in saucepan. Heat to lukewarm. Add to i: 1 1/2 c. flour and yeast in large bowl. Mix ...

Preheat oven to 400 degrees. Melt butter in 9 x 9 inch square pan. Sprinkle 1/2 cup frosting mix over butter. Separate dough into 20 ...

Combine pecans and brown sugar. Dip each biscuit in melted butter and roll in brown sugar mixture. Place biscuits in a bundt pan, brick ...



Grease 13x9-inch pan. In small saucepan combine first 6 ingredients. Stir over low heat until butter melts; stir in nuts. Pour mixture into ...

Place pecan halves in bottom of greased 9 x 13-inch pan. Cut frozen bread into 32 pieces. Put bread pieces on top of pecans. In sauce pan, ...

Roll dough into balls; dip in butter, then sugar mixture; stack in greased bundt pan lined with pecans. Sprinkle any leftover sugar and ...

Put butter, brown sugar, milk and pudding in saucepan. Cook until it bubbles. Roll dough out, sprinkle with cinnamon, roll up, cut into 1 ...

In a layer cake pan, melt butter. Combine rest of ingredients. Mix well with butter. Top mixture with biscuits. Bake as biscuit package ...

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