Results 11 - 20 of 591 for prepare graham cracker crust

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In medium size bowl beat ... then fill pie crust. Chill 2 hours and ... favorite fruit topping. Note: May be covered and frozen (thaw 45 minutes).

Pour Eagle Brand milk into bowl, add frozen lemonade and stir until thoroughly mixed. Fold in Cool Whip and pour into prepared crust and chill.

Mix cream cheese with powdered sugar. Spread mixture over graham cracker crust. Sprinkle nuts on top ... can of cherry pie filling. Serves 6.

Wash and dice strawberries. Set ... Evenly pour into both pie crusts and refrigerate. Let pies chill thoroughly before serving. Makes 2 pies. .

Mix condensed milk and Kool-Aid ... blended well. Pour the mixture into a prepared pie crust and refrigerate for 6 to 8 hours or freeze until firm.



In a large bowl, combine ... Pour filling into graham cracker pie crusts. Top with more whipped ... hour before serving. Makes 2 pies - Serves 8.

Mix all ingredients together and put in prepared crust. Keep in refrigerator until ready to serve. -Anne Williams

Beat sugar and cream cheese ... vanilla, sour cream and Cool Whip. Blend well. Add chips. Pour into graham cracker crust. Chill before serving.

The recipe is simple, quick ... Pour into prepared graham cracker crust. Chill for 2 or ... more chopped pecans and some cinnamon sugar mixture.

Pour milk into a large ... topping. Spoon into crust. Refrigerate for 4 hours ... lemon slices, if desired. Store leftover pie in refrigerator.

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