Results 11 - 20 of 255 for pork stir fry sauce

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In uncovered wok, heat 1 ... oil. Add meat, stir fry quickly until done. Remove from ... Season with soy sauce, garlic, salt and pepper ... thickened, add cornstarch mixture.

Combine all ingredients except broth ... 2 weeks). Cut pork in thin slices. In small ... with 1/4 cup sauce and cornstarch, set aside. Cut ... few pieces and stir fry until browned and crispy. Remove ... combine, add remaining sauce.

Cut pork into 1/4 inch strips. Marinate in soy sauce, vinegar, sesame oil, garlic ... Add pork and stir fry until it is no longer ... if desired. Serves 4.

Combine stir fry sauce, vinegar and pepper, set aside. Coat pork with more stir fry sauce. ... coated with sauce. Serve hot. Makes 4 servings.

In small bowl, combine 1 ... meat strips and stir fry 2 minutes. Push to edges ... minute more. Stir sauce again, mixing until very smooth; ... garlic powder, if desired.



In skillet, stir-fry pork on medium-high 4 to 5 minutes. In large bowl, toss pork with remaining ingredients. Serve with hot French bread.

Slice pork across grain into 1/8" strips. Marinate in soy sauce, vinegar, sesame oil, garlic ... Add pork and stir fry for 3 to 5 minutes, ... sesame seed. Serves 4.

Thaw vegetables. Quickly brown meat ... vegetables are heated through but still crisp and tender. Add soy sauce; cook and stir for 1 minute. Serves 4.

Start with 2 tablespoons of ... wok or large fry pan over low heat, stir in carrots, celery, and onions. Brown beef or pork in separate pan; add meat ... soy or fish sauce to taste. Simmer for about ... or cut in half.

Soak the long bean threads ... and green onion. Stir fry the vegetables in a little ... over chicken or pork bits. Add the teriyaki marinade ... smaller lengths, if preferred.

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