Results 11 - 20 of 69 for pork loin strips

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Preheat oven 375°F. Cook pasta ... medium heat Add pork and cook until browned, 3 ... slightly browned, 20 to 25 minutes. Makes 4 servings.

Mix salt, pepper and flour to coat pork chops. Melt butter in skillet ... pepper, cook 1 minute. Pour over pork chops and serve with noodles or rice.

Spray 12 inch non-stick skillet ... high heat. Add pork, red and yellow peppers, ... garnished with sliced scallions and accompanied by cooked rice.

Combine the oil, mustard, lemon ... oregano. Pour over pork and refrigerate. Remove pork from ... cucumber mixture. Garnish with chopped red onion.

Start preparation one day in advance. Butterfly the pork loin, splitting lengthwise just far ... arrange the pimento strips on top. Close the meat ... good at room temperature.



Brown sausage and pork in a large oiled heavy ... going to refrigerate the jambalaya, omit the shrimp and add them during reheating before serving.

Brown pork chops and arrange in 9 ... chops, at 350 degrees. 10 minutes before done, sprinkle with cheese and arrange green pepper strips. Serves 6.

Trim carefully and remove all ... venison haunch or loin. Prepare and lard with salt pork. Place the sliced vegetables ... slowly until well done.

Trim excess fat from pork chops, brown on both sides ... 2 green pepper strips; cover tightly with aluminum ... Serve with apple slices. Serves 4.

Mix all ingredients except pork in a large bowl or ... occasionally. Do not refrigerate. (Don't worry--it tastes great!) Put on skewers and barbecue.

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