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Results 11 - 20 of 2,070 for pimento mayonnaise
Preheat oven to 400°F. Line ... artichoke hearts, mayo, pimentos, parmesan cheese, chives, mustard ... appetizer or served along with a pasta dish.
Cook potatoes and let cool. ... green onion and pimento in a medium-sized bowl. Combine mayonnaise, mustard, sugar, vinegar, salt, ... mixture. Cover and chill.
Melt butter, sauté celery about 3 to 5 minutes. Mix all ingredients, place in slow cooker. Put on low, you can do any amount of time. Serve ...
Cook each and drain. Cool in the refrigerator. Do not salt. Add this mixture to cooled vegetables. Refrigerate several hours. Serve cold.
Cook macaroni as desired. Rinse with cold water, drain and chill. Combine the remaining ingredients in the order listed, excluding parsley. ...
Remove chicken from bones and place in large bowl. Blend in rest of ingredients. I don't measure mayo, I just add enough until it looks ...
My husbands' great Aunt Ida ... about 10-12. Add pimento. Spread a good dollop of mayonnaise over mixture and toss gently ... just spreads around more.
18. MACARONI SALAD
Cook macaroni according to package directions and rinse with cold water, set aside to cool and drain. Add all other ingredients with salt ...
Cut and peel potatoes, boil ... small pieces. Add pimentos and pickle relish. When potatoes ... serve, or chill first. Even better second day.
Open and drain water from each can of chicken and empty into a medium bowl for mixing. Use a fork to loosen the chunks of chicken for ...
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