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Results 11 - 20 of 490 for pepper steak tomato sauce
With a very sharp knife, ... thick). Combine soy sauce, garlic and ginger. Add ... and add an additional 1/2 tablespoon cornstarch. Serves 4.
12. PEPPER STEAK
In large pan, brown steak in oil, tossing every few ... Worcestershire and soy sauces (can add more if desired), garlic salt and black pepper. Simmer for 10 minutes, ... Serve over prepared rice.
Slice steak as thin as possible. Mix cornstarch, soy sauce and meat tenderizer. Add meat ... aside. Slice bell pepper in butter, remove. Saute' meat ... bell pepper and tomato wedges. Cook until gravy is thick. Serve over rice.
14. PEPPER STEAK
Boil steak 3 to 4 hours or ... crock-pot. Add salt, pepper, onion, green pepper, sugar and Worcestershire sauce to taste. Stir in tomato sauce (approximately 16 ounces per ... hours. Serve with rice.
Brown round steak strips. Combine browned steak with soy sauce, onion, garlic, sugar, salt, pepper and ginger in a crock ... over noodles or rice.
Brown steak in oil. Add onions (chopped small) and green peppers (cut in strips). Add garlic. ... Add 1 can tomato sauce. Simmer about 1/2 hour. ... steak mixture over rice.
Cut steak in strips 1/4 inch wide ... in onions, green peppers, mushrooms and water chestnuts. ... water and soy sauce. Stir into meat mixture ... mein noodles. Serves 6.
Season meat with salt and pepper. Brown meat strips in ... tomatoes, oregano and steak sauce. Cook slowly for 1 ... skillet or electric frying pan.
While rice is cooking, pound steak to 1/4-inch thickness; cut into ... onions and green peppers; cover and cook 5 minutes. Blend cornstarch, soy sauce and water. Stir into meat ... beds of fluffy rice.
Cut round steak into 1/2 inch thick strips. Combine flour, salt and pepper; coat the meat. In ... stir in Worcestershire sauce. Cut the green peppers ... cooked rice. Serves 6.
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