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Results 11 - 20 of 77 for peaches oatmeal
11. PEACH CRISP
Preheat oven to 375°F. Arrange peaches in greased square 8x8-inch pan. ... until golden brown. Serve with ice cream, yogurt, or whipped cream.
19% calorie reduction from traditional recipe. Combine flour, oats, Equal, cinnamon, baking powder and salt. Cut in butter with a pastry ...
13. EASY PEACH CRISP
Preheat oven to 425°F. Pour peaches into lightly buttered 2-quart baking dish. Combine instant oatmeal, flour and nuts into ... ice cream, if desired.
Mix this into the fruit. Microwave the dessert until apples or fruit is tender (perhaps 12-15 minutes, depending on the kind of fruit ...
Combine peaches, sugar, and lemon juice. ... Bake at 375 degrees for 40-45 minutes. Serve with ice cream, whipped cream, etc. Yields 6-8 servings.
16. PEACH CRISP
Place peaches in 9-inch baking dish. Combine ... peaches, sprinkle with sugar. Bake at 375°F for 30 minutes. Serve warm with milk or ice cream.
Place in microwave cake pan. Mix: Mix and stir into the fruit. Mix topping as for pie crust; sprinkle over fruit mixture. Microwave until ...
Oven 375 degrees. Combine peaches, sugar and lemon juice. ... minutes. Cut in squares. Serve warm or cool, topped with ice cream. Serves 6 to 8.
Combine and set aside. Use your own favorite combination. You can omit sugar if fruit was previously sweetened. Combine the filling and ...
20. HOT FRUIT CRISP
Put pie filling in a ... top. Mix together oatmeal, flour, brown sugar, cinnamon, ... filling and butter. Bake at 350 degrees for 30-40 minutes.
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