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peach marmalade
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peach marmalade
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11.
PEACH MARMALADE
Cook peaches, pineapple and sugar together for 15 to 20 minutes. Boiling, add the gelatin, cook until Jello is dissolved. Pour into clean ...
Ingredients: 4 (peaches .. pineapple .. sugar ...)
12.
PEACH MARMALADE CAKE
Drain peaches, reserving juice to be used in batter. Line the bottom of greased 9"x9" baking pan with sliced peaches. Mix batter and spread ...
Ingredients: 7 (egg .. flour .. peaches .. sugar ...)
13.
PEACH-ORANGE MARMALADE
Wash and peel peaches, wash oranges, remove peel from 1 1/2 of the oranges, discarding this peel. Grind the peeled and unpeeled oranges and ...
Ingredients: 3 (oranges .. peaches .. sugar)
14.
PEACH AND ORANGE MARMALADE
Cut orange skins into thin strips and insides of oranges into bits. Combine with peaches and sugar. Let stand overnight. To process, bring ...
Ingredients: 3 (skins .. sugar ...)
15.
PEACH AND ORANGE MARMALADE
Grind peaches and oranges in food chopper. Mix in sugar. Let stand overnight. Next day, boil fruit mixture to consistency of jam. Pour into ...
Ingredients: 3 (oranges .. peaches .. sugar)
16.
PEACH PINEAPPLE MARMALADE
In pan, combine peaches, pineapples and sugar. Cook over low heat for 1 hour or until clear, stir occasionally. Add nuts and cherries. Cook ...
Ingredients: 5 (peaches .. pineapple .. sugar ...)
17.
PEACH MARMALADE
Peel peaches, cut into halves and remove pits. Measure fruit, place into kettle and add water. Cook for almost one hour. Add sugar and cook ...
Ingredients: 3 (peaches .. sugar ...)
18.
PEACH & ORANGE MARMALADE
Peel peaches and oranges; put all through chopper. Add 1 1/2 times as much sugar as fruit. Cook until thick (on slow fire). Add maraschino ...
Ingredients: 5 (cherries .. oranges .. peaches .. sugar ...)
19.
PEACH MARMALADE
Peel and slice firm peaches. Allow to each cupful of sliced peaches 1 cup sugar. Allow to every 5 cupfuls of peaches, 1 orange, seeded and ...
Ingredients: 3 (oranges .. peaches .. sugar)
20.
PEACH MARMALADE
Boil over high heat, stirring constantly in large kettle until fruit is clear, about 25 minutes. Seal in glasses. Makes about 14 glasses.
Ingredients: 4 (pulp .. sugar ...)
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