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Results 11 - 20 of 20 for pea soup italian sausage
11. MINESTRONE SOUP
Boil 1 quart water; add ... Cook bacon and sausage until crisp and brown. Add ... macaroni. Cook 15 minutes. Serve with Parmesan cheese and parsley.
Combine tomato paste, undrained chick peas, mushrooms, onion, water, salt, ... quart saucepan. Squeeze sausage out of casing into soup; discard casing. Break up ... with grated Parmesan cheese.
In large pan, brown sausage. Drain fat. Add onion ... could add 1 cup corn kernels, 1 cup peas or green beans, or 2 cups cooked cheese tortellini.
14. CECI SUPPA
In large saucepan cook sausage (without casing) until done. Add ... remaining ingredients. Heat; stir occasionally. Makes about 6 cups, 6 servings.
15. BEAN CASSEROLE
In large frying pan, brown ... and celery. Add soup, mustard, tomato paste and ... into large baking pan and mix. Bake at 350 degrees for 1 hour.
Cook and stir sausage and onion in 3 quart ... boiling; reduce heat. Cover and simmer until zucchini is tender, about 5 minutes. Sprinkle with cheese.
17. TEN BEAN SOUP
Wash beans and soak overnight. ... put in large soup kettle with water. Add ham and sausages. Simmer for 2 hours. ... limas, black eyed peas, whole peas, split peas, ... beans, large lima beans.
18. POTAGE L. JAMES
Rinse and simmer peas in water along with meat ... Return meat to soup. Puree about 2/3 of ... and potato; simmer until done. Yield: 10 servings.
19. SUPERB BEAN SOUP
Wash and drain the mixed ... add with the sausage and chicken to the pot. ... following: pinto, black-eyed peas, green split peas, lentils, ... and black turtle beans.
20. VEGETABLE SOUP
Brown meat and drain. Boil meat and everything together. "Throw everything in pot and cook to boiling, then simmer until done." Station 23, ...
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