| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 11 - 20 of 637 for pea bean
Mix all ingredients and chill. Keeps well in refrigerator.
Boil peas or bean with all ingredients except rice ... or peas are tender then add milk and coconut milk. Then cook for a while then add rice.
Combine, let stand 20 minutes. ... 1. Stir fry bean sprouts. Push aside after 1 minute. 2. Stir fry pea pods 1 to 2 minutes ... mixture thickens. 4 servings.
Pick and wash beans under running water. Put beans ... 1 hour. Add the beans and cook another 2 hours. Excellent with Cole Slaw and Corn Bread!
Marinate the first 5 ingredients in the dressing for 24 hours. Drain off dressing an hour before using. Serve cold.
Soak black eyed peas overnight, drain. Add water listed, ... Add cooked green beans. You can steam them ... about 1 hour. Combine all ingredients.
Cook dressing ingredients slowly until sugar dissolves. Cool. Pour over vegetables. Refrigerate overnight. Drain to serve. This recipe is ...
18. BEAN-PEA SALAD
Drain canned vegetables well. Add to chopped vegetables. Set aside. In small saucepan, bring vinegar, oil, and sugar to a boil. Pour over ...
Remove bones and skin from ... Remove strings from pea pods. Place pea pods in ... water; drain. Rinse bean sprouts in cold water; drain ... until thickened. 4 servings.
Mix all the vegetables (use a large bowl; it makes quite a bit). Stir the sugar and salt in the vinegar and water until melted. I put mine ...
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables