Results 11 - 20 of 112 for patties mayonnaise egg

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Combine all ingredients except oil ... 4 (3 1/2" patties). Brown in oil in ... each pattie during last 2 minutes of cooking. Makes 4 servings.

Mix all ingredients together (a little of each). Fry in hot oil until brown.

Mix together ingredients (except oil) and shape into patties. Heat oil over medium heat, add patties; turn over once.

Mix eggs and milk in a medium ... Press into 8 patties, using a generous 1/2 ... tender crisp. Mix mayonnaise, lemon juice and mustard ... 1, 655 ms sod.

Grind shrimp or put in ... Beat well 2 eggs. Add shrimp, seasonings, bread crumbs and mayonnaise, salt and pepper. Shape into patties. Then roll in flour ... used for stuffing flounder).



Combine all ingredients except oil ... Shape to form patties (4-5). Brown in oil in ... minutes of cooking. Serve on hamburger buns or as desired.

Mix all ingredients together. Form into patties. Put in refrigerator for ... shortening until golden brown. Good the next day cold on sandwiches.

In a bowl, flake salmon. Mix in remaining ingredients except for olive oil. Take a handful of the mixture and form into a ball. In a frying ...

Place chicken or turkey, eggs, bread crumbs, Worcestershire sauce, mayonnaise, dry mustard, green onion, ... shape mixture into patties. Fry in vegetable oil ... Drain on paper towels.

Into large bowl, tear bread ... pieces; add salmon, eggs, salt, pepper, 1/8 tsp. ... inch thick round patties. In 10 inch skillet ... low heat, heat mayonnaise, mustard and 1/8 tsp. ... (Do not over cook.)

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