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party rye reuben
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party rye reuben
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11.
PARTY REUBENS
Combine first three ingredients. Spread butter evenly on each slice of bread (1/4 teaspoon). Place slice of corn beef on each slice of ...
Ingredients: 8 (beef .. bread .. half .. mustard ...)
12.
LITTLE REUBEN SANDWICHES
On a slice of
party rye
, place a spoonful each ... Swiss cheese, grated. Arrange on a cookie sheet and bake for about 10 minutes at 350 degrees.
Ingredients: 4 (beef .. rye ...)
13.
REUBEN LOVER'S SPREAD
Mix all spread ingredients together until moist. Heat in covered dish in 350 degree oven for 30 minutes. Serve with
rye
bread or crackers.
Ingredients: 6 (beef .. cheese .. crackers .. mayonnaise ...)
14.
COCKTAIL REUBENS
On a cookie sheet, top each slice of bread as follows: Thousand Island Dressing, corned beef, 1 teaspoon sauerkraut, square of cheese. Bake ...
Ingredients: 5 (cheese .. dry .. rye ...)
15.
MINI-REUBENS
Spread butter on one side of bread. Mix corned beef and Russian dressing. On cookie sheet, arrange bread slices. Top with corned beef ...
Ingredients: 6 (beef .. rye .. slices ...)
16.
OPEN FACED REUBENS
Spread each slice of bread with salad dressing. Top with a slice of corned beef. Cover with sauerkraut. Cut each piece of cheese into 6 ...
Ingredients: 5 (beef .. bread .. cheese ...)
17.
MINIATURE REUBENS
About 35 minutes before serving: Preheat oven to 350 degrees. Arrange bread slices on large cookie sheet. Bake 5 minutes or until lightly ...
Ingredients: 8 (beef .. bread .. cheese .. mayonnaise .. sauce ...)
18.
OPEN FACE REUBENS
Place on
rye
bread. 1. Spread with dressing. 2. Sauerkraut 3. Corned beef. 4. Swiss cheese. Bake 10 minutes at 400 degrees. Makes 2 dozen.
Ingredients: 5 (rye ...)
19.
COCKTAIL REUBENS
Power Level - 7 (medium high) Approximately Cooking Time - 9 minutes Yield: 36 Hors d'oeuvers Spread bread with dressing, top with corned ...
Ingredients: 5 (beef .. bread .. pieces ...)
20.
MINI REUBENS
Spread slice of
rye
bread with poupon mustard. Top ... a chunk of dill pickle on the top which has been fastened with a toothpick. Serve warm.
Ingredients: 6 (bread .. cheese .. mustard .. pickles .. sausage ...)
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