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Results 11 - 20 of 66 for onion ketchup
Cut in small pieces. Sprinkle cup of salt over tomatoes and cover with cold water, let stand over night. Drain off salt water and cover ...
12. RED HOT KETCHUP
Combine all ingredients into sauce pan. Cook until thick. Pour in clean jars.
Mix together and store in refrigerator until ready to use.
Place sliced tomatoes and onions in layers with salt between ... and boil for 2 hours. Strain through a sieve or put in blender. Bottle for use.
15. MOM'S KETCHUP
Combine all ingredients in a medium saucepan over medium heat. Whisk until smooth. When mixture comes to a boil, reduce heat and simmer for ...
Wash tomatoes, cabbage and onions. Put pickling spice in ... ingredients in large pan and boil on medium heat until thick. Put in jars and seal.
Cook fresh tomatoes without added water; cook down, run through colander. Cook all over very low heat until thick, 1-2 hours.
18. BLENDER KETCHUP
Peel tomatoes and core. Quarter ... tomatoes, peppers, and onions in blender. Cook for 5 ... Process in water jar bath for 15 minutes. Makes 4 pints.
Boil down until thick. Put into jars and seal.
Boil down until thick. Put into jars and seal.
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