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Results 11 - 20 of 61 for norwegian cakes
Beat eggs and sugar well. Add flour, salt, baking powder, and apples. Bake in a greased 9 x 12 inch pan at 350 degrees for 50 minutes. Top ...
Combine first 5 ingredients in a medium bowl; mix well. Add apples, stirring lightly to coat. Combine egg and vanilla; add to apple ...
Prepare yellow cake mix according to package directions ... raspberry jam (or strawberry). (Dissolve 2 tablespoons gelatin in 1 tablespoon water.)
Mix this like pie crust. Set aside 1 cup. To remaining mixture add: 1 tsp. baking soda 1/2 c nutmeats 1 c. sour milk 1 tsp. vanilla 1/2 c. ...
Using mixer, combine butter, sugar, baking powder and flour until smooth. Mix in 1 egg at a time, until smooth. Put in greased 8"x8" or 9" ...
Cream butter and sugar. Add ... Bake in 3 greased 9 inch round cake tins. Bake in 350 degree oven for 45 minutes. Cool and ice with whipped cream.
1. Soften butter and add sugar. 2. Mix and add eggs. 3. Put baking powder and flour together; then mix. 4. Add topping. 5. Set oven at 400 ...
Grease and flour 8 x 12 inch roasting pan. Beat egg and 1 cup sugar until mixture is thick and creamy. Put the butter and milk into a pan. ...
Beat eggs and sugar until ... and floured springform cake. Bake at 350 degrees ... filling and final topping of fruit and/or nuts, if desired.
Beat butter and 1 1/2 cups of sugar and egg yolks. Add almond extract. Sift flour and baking powder, add to sugar mixture. Beat egg whites ...
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