Results 11 - 20 of 35 for napa salad

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Melt butter in large skillet. ... and mix together Napa with scallions. To make dressing: ... noodle mixture, Napa and dressing just before serving.

Wash cabbage thoroughly. Chop into bite size pieces. DRESSING: Mix chicken soup flavor pouch with vinegar and sugar; microwave ...

Break up 1 head Napa cabbage. Saute 1/2 cup butter, ... packages Ramen noodles (crushed) and 10 green onions. Combine with cabbage. Toss and serve.

Cut up cabbage and onion. Saute: butter, noodles, almonds, and sesame seeds; cool. Mix: Sugar, vinegar, soy sauce, and oil. Boil 1 minute ...

Chop cabbage, mix with onions, ... until browned. Drain off butter. Mix well. Let stand at room temperature. Pour over salad just before serving.



Chop and mix and set aside. Saute until slightly brown. Shake in a jar 10-15 minutes before serving; mix nut mixture and dressing into ...

Chop and set aside: Slice cabbage leaves lengthwise 3 times and then crosswise. Saute in 3 tablespoons butter: Toss together and add ...

Fry noodles, butter, and almonds until brown over medium heat, stirring often. Cool at room temperature. Add sesame seeds at the end of ...

Finely shred carrots. In a salad bowl, gently mix together carrots, ... If made ahead, cover and chill up to 4 hours. Makes 6 cups, 6 servings.

Mix dressing ingredients together and pour over salad ingredients.

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