NAPA CABBAGE SALAD 
Chop and set aside:

6 green onions
2 med. Napa cabbage

Slice cabbage leaves lengthwise 3 times and then crosswise.

Saute in 3 tablespoons butter:

2 pkg. Ramen noodles, crushed (save seasoning pkg. for soup)
1 pkg. slivered almonds
1 oz. sesame seeds
1/4 c. sunflower seeds

Toss together and add dressing just before serving.

DRESSING:

3/4 c. oil
1/2 c. sugar
1/4 c. vinegar
2 tbsp. soy sauce

Mix together real good. Pour over cabbage mixture.

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“NAPA CABBAGE SALAD”

 

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