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Results 11 - 20 of 231 for mushroom burgers
11. MUSHROOM BURGERS
Clean and finely chop 10 to 12 mushrooms. Saute in 1 to ... and fry in a small amount of butter. Serve with favorite burger goodies. Makes two.
12. MUSHROOM BURGERS
Saute mushrooms in butter. Season with nutmeg, ... cheese on top for cheese- mushroom burgers. Serve with lettuce and tomatoes. Serves 4 or 5.
Finely chop mushrooms to make about 3 cups. ... oil until browned. Turn gently and brown other side. Drain on absorbent towels. Makes 4 patties.
Melt butter in skillet. Mix all other ingredients well and fry over low heat.
Take 2 pounds of ground ... package Lipton onion mushroom soup, mix well in bowl. ... lid on and simmer about 20 minutes. Serves 4 to 6 persons.
16. MUSHROOM BURGERS
Shape beef into 8 thin ... saucepan, combine cornstarch, water, bouillon, and mushrooms. Heat until thick, stirring often. Serve over burgers.
Preheat fry pan at 350 degrees. Combine beef, mushrooms, onion, egg, salt, pepper ... Melt shortening and fry patties on both sides until done.
Using fresh mushrooms (approximately 1/8 lb.) cook 3 ... drippings, turning to brown both sides until desired doneness. Yield: 4 to 6 servings.
Measure cereal, crush slightly and ... sauce, onion and mushrooms, including broth. Beat well, ... 25 minutes at 375 degrees. Yield: 6 patties.
20. MUSHROOM BURGERS
Combine mushrooms, garlic and ginger. Heat ... from heat, stir in 1 tablespoon butter, allowing to melt it. Top hamburgers with wine sauce. Serve.
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