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Results 11 - 20 of 243 for mozzarella meatloaf
11. BEST MEATLOAF
In a small bowl, combine ... top of the meatloaf. Garnish with rings of ... salt may be used, but if not using kosher salt, use slightly less.
Combine all the ingredients. Put ... until done. Drain off fat and top with the sauce and Mozzarella cheese. Put in oven until cheese is melted.
Combine meat, tomato sauce, bread ... Use 3/4 of Mozzarella, mushrooms, browned onions, peppers, ... about 1 hour in 8 x 8 x 2 inch pan or dish.
Combine first 6 ingredients with ... dish. Spread chopped mozzarella and 2 tablespoons Parmesan cheese ... Parmesan cheese. Bake until cheese melts.
Combine meat, egg, salt, 3/4 cup spaghetti sauce, bread crumbs, and onion; blend thoroughly. Pat mixture flat on waxed paper; top with ...
In large bowl, combine beef, crumbs, egg, onion salt and oregano. Stir in 3/4 cup tomato sauce; set aside. Cut 2 pieces of waxed paper 15 ...
In mixing bowl add chopped ... degrees. Take out and spread out bag of cheese on top of meatloaf and put back in oven until cheese is melted.
Mix all ingredients together except ... cheese into indentation (Mozzarella). Bake at 350 degrees ... recipe may be halved. Reheats beautifully.
Preheat oven to 375 degrees. Saute onion in oil in large skillet over medium heat for 3 minutes. Add red pepper, garlic, basil and thyme; ...
Combine beef, crumbs, egg and seasonings. Add 3/4 cup tomato sauce. Cut a piece of waxed paper about 15" long. Press meat mixture into ...
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