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Results 11 - 20 of 349 for milk scones
Mix dry ingredients. Rub in butter. Beat egg and milk together and mix with dry ... degrees until brown. Serve with jam, honey or just cheese.
12. BLUEBERRY SCONES
Preheat oven to 350°F. Combine ... butter, eggs and milk. Pour into flour mixture, ... cookie sheet. Bake for 20 minutes or until golden. Makes 8.
Heat oven to 425 degrees. ... small bowl combine milk, egg and vanilla. Add ... wedges. Bake for 18-20 minutes until golden brown. Serve warm.
14. BLUEBERRY SCONES
Preheat oven to 400 degrees. ... and blueberries. Pour milk in measuring cup. Add the ... minutes until golden. Serve immediately with butter or jam.
15. SCONES
Preheat oven to 425F. In a large bowl, combine first six ingredients. Add remaining ingredients and mix by hand until dough is uniformly ...
16. BLUEBERRY SCONES
Sprinkle 1/2 cup flour over ... mix. Sprinkle the milk over and mix gently with ... pat down the scones until about 1 inch thick. ... degree oven 12-15 minutes.
I serve these tasty scones hot with butter and jam! ... pastry blender. Add milk and mix, tossing with a ... 425°F for 15 minutes or until brown.
18. CRANBERRY SCONES
Preheat oven to 375°F. Spray ... and brush with milk or cream. Bake 20 to ... minutes in pan. Remove from pan and cool completely on a wire rack.
Sift flour, baking powder, salt ... and add to milk. Stir into dry ingredients ... canned sliced peaches. Top with whipped cream. Makes 8 scones.
20. SCOTTISH SCONES
Preheat oven to 400°F. In ... tops with additional milk and sprinkle with sugar. Place scones, 2-inches apart, on an ... Makes 12 scones. . Gillespie
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