Results 11 - 20 of 306 for milk donut

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Preheat oven at 350°F. Use ... pot, heat condensed milk. Cut donuts into 1 inch pieces and ... 15-20 minutes. Serve with ice cream or Cool Whip.

These donuts are best when eaten the ... confectioners' sugar with milk and vanilla until you have ... Sprinkle topping right away before icing sets.

Beat egg with sugar until light. Add milk and melted butter, then dry ... paper towels. When slightly cooled, coat with confectioners' sugar.

14. DONUTS
Dissolve yeast in lukewarm milk. Add 2 cups flour ... and cut. Fry donuts in deep hot fat (375°F). ... glaze is set. Dip donuts while still warm.

Fill a cast iron pan or deep fryer with 1 1/2-inches vegetable oil and heat to 375°F. Combine all remaining ingredients with fork; stir ...



Dissolve yeast in warm water. Combine scalded milk, butter, sugar and salt. ... very thick). One tablespoon cornstarch may be added, if desired.

Mix flour, 1 cup sugar, butter and milk together until crumby and caked ... to get the donut shape. Layer remaining 1/4 cup ... GREAT WITH ICE CREAM!!!

Preheat oven to 350°F. Line ... vanilla extract, and milk until well combined, about 30 seconds. ... appearance. (Like bake shoppe doughnuts!)

Melt butter, mix with remaining ingredients. Roll out on floured surface. Cut and drop into deep fryer until golden brown. Sprinkle with ...

Beat together butter, egg and ... ingredients alternating with milk. Fill greased muffin tins ... and cinnamon while still warm. Makes 1 dozen.

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