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microwave flounder
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microwave flounder
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11.
MICROWAVE SPINACH - STUFFED SOLE
Thaw fish, if frozen. Thaw ... four 10 ounce
microwave
-safe custard cups with nonstick ... lined with a carrot and pea-pods. Makes 4 servings.
Ingredients: 8 (croutons .. sauce .. spinach ...)
12.
STUFFED FLOUNDER
In two quart casserole, combine ... 30 seconds in
microwave
. Stir in flour and ... over fish. Cook
flounder
6 to 8 minutes in ... 6 to 8 servings.
Ingredients: 17 (cheese .. crumbs .. flakes .. flour .. milk .. mushrooms ...)
13.
CRISPY FLOUNDER FILLET
On microwavable plate, arrange
flounder
. In small bowl, combine ... sprinkle with paprika.
Microwave
on high for 2 minutes, ... bread, 10 optional calories.
Ingredients: 6 (crumbs .. juice .. paprika ...)
14.
GOURMET FLOUNDER
In 9"x12" casserole, place parsley, ... butter and onion.
Microwave
, uncovered, on High for ... cheese is melted and sauce is hot. Makes 2 1/2 cups.
Ingredients: 15 (cheese .. flour .. half .. juice .. onion .. parsley ...)
15.
FLOUNDER FLORENTINE
In a saucepan, cook onion ... paprika before serving.
MICROWAVE
DIRECTIONS:
Microwave
on high power for ... turning dish once. Makes 6 servings.
Ingredients: 12 (almonds .. fillets .. juice .. oil .. onion .. paprika ...)
16.
HERBED FLOUNDER WITH CHEESE
Microwave
directions: Arrange half of frozen ... covered 2 minutes. (I have also used 4 fresh fillets and it worked just fine - cooked 5 minutes.)
Ingredients: 4 (cheese .. fillets .. paprika ...)
17.
FLOUNDER AMANDINE
Place almonds and butter in ... inch baking dish.
Microwave
at high 6 minutes or ... minutes. It takes only 5 ingredients and 20 minutes to prepare.
Ingredients: 5 (almonds .. fillets .. juice .. parsley ...)
18.
FLOUNDER AMANDINE
1. Place almonds and butter ... baking dish. 2.
Microwave
at high 6 minutes or ... and butter over top. Garnish with parsley. Yield 4 servings.
Ingredients: 5 (almonds .. fillets .. juice .. parsley ...)
19.
FLOUNDER ELEGANT
Place butter in a custard cup or small bowl,
microwave
on high (100%) for 30 ... -
microwave
on high (100%) for 6 to 8 minutes or until done.
Ingredients: 10 (fillets .. juice .. mushrooms .. onion .. paprika ...)
20.
REDFISH IN CREOLE SAUCE
Make roux: Combine flour and ... of flour remain.
Microwave
on high 4 minutes. Stir ... Let stand 2 minutes. Serve on hot cooked rice. Serves 4.
Ingredients: 12 (flour .. liquid .. oil .. sauce ...)
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