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Results 11 - 20 of 23 for michigan sauce
Mix all together in large fry pan and cook 20 to 30 minutes. Makes 12 servings. Pour on hot dogs.
12. MICHIGAN SAUCE
Put hamburger and tomato paste and tomato sauce in large pan. Add garlic ... frequently, then add other ingredients. Let simmer - the longer the better.
13. MICHIGAN SAUCE
Grind celery, peppers and onions in meat grinder or food processor. In large kettle, brown ground beef, add catsup, celery, pepper and ...
Brown together. Drain grease. 3 lg. cans tomato sauce 2 cans tomato paste 2 ... black pepper 3 tbsp. minced parsley 1 bay leaf 1/10 c. brown sugar
Combine first six goodies, mix lightly with fork. Prepare pastry; divide into 6 even parts. On lightly floured board, roll one part into ...
Brown ground meat with onion, Worcestershire sauce, salt and pepper and ... excess fat. Add remaining ingredients and let simmer 2 or 3 hours.
17. MICHIGAN HOTS
In a large stock pot, brown meat (drain well). Add remaining ingredients. Simmer 3-4 hours or longer. Serve over hot dogs, hamburgers or by ...
Mix all ingredients together and pack lightly in loaf pan. Bake 30 minutes at 350 degrees. Drain off fat. Bake another 30 minutes, drain ...
Preheat oven to 350 degrees. ... mixture. On top of this spread the tomato sauce and the remaining cheese mixture. Bake about 40 minutes. Serves 2.
Fry bacon and onions together, mix all ingredients together. Place in greased casserole and bake at 375 degrees for 1 hour or until done. ...
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