2 lb. ground beef or deer meat
1 lg. onion, chopped
2 tbsp. Worcestershire sauce
1 can stewed tomatoes
1 lg. can tomato sauce
1 can chili hot beans
1 can kidney beans
1 can Rotel diced tomatoes with chilies
1 tbsp. creamy peanut butter
1 tbsp. sugar
Chili powder to taste

Brown ground meat with onion, Worcestershire sauce, salt and pepper and a dash of garlic powder. Drain off excess fat. Add remaining ingredients and let simmer 2 or 3 hours.