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Results 11 - 20 of 29 for mexican rice rotel tomato
11. MEXICAN RICE
Add rice, salt and tomatoes to ... about 20 minutes. Black beans can be added to the rice or served beside. Serve with roast chicken. Serves 6.
Stack this in a bowl as it is listed.
Brown meat and onions. Add tomatoes and Rotel, all seasonings, beans and rice. Simmer 15 minutes. Put ... until cheese melts. Yield: 6 servings.
Brown meat, onions, peppers and drain. Combine all other ingredients except the cheese and tortilla chips. Spray a 9 x 13 inch pan with ...
15. MEXICAN RICE
Brown rice in oil. Brown beef in ... lid on for 45-60 minutes or until rice is tender. Can add a little water if the rice is still not cooked.
16. MEXICAN DISH
Saute garlic and onion in ... Add soy sauce, tomato sauce, Rotel tomatoes, Ranchero beans, and cooked rice to hamburger mixture in 9 ... degrees for 30 minutes.
17. MEXICAN RICE
Brown ground beef and onion. ... until crumbly and Rotel tomatoes. Mix well, simmer 5 ... in 2 cups rice and 1 can mushroom soup. ... degrees until cheese melts.
18. MEXICAN SOUP
Saute onion and celery in ... broth, tomatoes, chicken, rice and Velveeta cheese. Simmer about 15 minutes. ... double this - it freezes well.)
19. MEXICAN HOT DISH
Brown ground beef, add onion ... ingredients. Fold cooked rice into mixture. Salt and pepper ... people. It's great with taco salad and nachos.
20. MEXICAN GOULASH
Brown ground beef; drain. Add all other ingredients. Simmer about 15 minutes. Serve over tortilla chips and top with grated Cheddar cheese. ...
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