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Results 11 - 20 of 55 for mexican baked potato
Cut each baked potato in half lengthwise and cut ... and remaining cheese. Bake at 350 degrees for 6 ... milligrams; Potassium - 220 milligrams.
Combine all ingredients, serve over baked potatoes. Makes 1 1/2 cups. Serve with potatoes or other vegetables.
Bake potatoes at 400 degrees for ... top of each potato. Fluff potato pulp with ... chopped green onions and tomatoes. Serve with chips. 6 servings.
Preheat oven to 425 degrees. ... with olive oil. Bake until potatoes are tender; brown ... 2-3 minutes longer. Serves 2. NOTE: Just double for 4.
Wash potatoes; prick several times with a fork. Bake at 400 degrees for 1 ... Set aside. Combine potato pulp, yogurt, milk and pepper; ... minutes. Makes 8 servings.
In large skillet, brown beef ... Stir in sour cream, salsa, oregano, chili powder, and salt. Serve over hot baked potatoes. Makes 2 2 1/2 cups.
In a large skillet, brown ... powder and salt. Serve over hot baked potatoes. Makes 2 1/2 cups. Prep Time: 15 minutes. Cooking Time: 5 minutes.
In a large skillet, brown ... drain. Stir in sour cream, salsa, oregano, chili powder and salt. Serve over hot baked potatoes. Makes 2 1/2 cups.
Cut potato in half lengthwise and using ... microwave 1 minute until cheese is melted. Top each egg with remaining vegetable mixture and sour cream.
Wash potatoes and rub with oil. Bake until done. Cook sausage until ... sausage and tomatoes and green chilies. Sprinkle with lettuce and tomatoes.
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