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Results 11 - 20 of 383 for meat stuffing
Cook pasta shells according to ... each shell with meat filling. Place stuffed shells, side ... cheese. Cover and bake at 375°F for 35 to 40 minutes.
Pull stems off Jalapenos. Slice ... together, making patties to cover the whole peppers, sealing in cheese. Bake, pan FRY, or Grill to cook raw meat. .
Great for Thanksgiving! Use a ... into the ground meat, season to taste. Put ... Remove and keep warm. Arrange a few eggs on a bed of lettuce.
1. The night before preparing ... off mushrooms. With meats cold, mix the hamburger and ... Serve with your favorite tomato/wine sauce and pasta.
Nice served with spice pears, apricots or brandied cherries. Preheat oven to 350°F. Beat egg lightly with fork, lightly mix in ground beef, ...
This mix will feed 10-15 ... better) using a meat grinder (manual or electric) and ... this, all bets are off!) Makes about 12 dozen meatballs.
Prepare rice as per package. ... each pepper with meat/rice mixture and arrange upright ... remaining tomato sauce. Bake for 1 hour at 350°F.
Preheat oven to 400°F. Drain meat and add to a medium ... bake at 400°F for 20 minutes or to desired doneness Enjoy! Goes great with side salad.
Remove any shell or cartilage from crab meat. Melt butter; blend in ... baking pan. Bake at 350°F for 20 to 25 minutes or until brown. Serves 6.
Cut the stem end off the pepperoncini and carefully scrape out the seeds. Set aside. Beat the cream cheese in the bowl of a mixer with a ...
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