Results 11 - 20 of 22 for matzo crackers

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Beat the eggs and add the potatoes, onion, salt, pepper and meal. Heat half the fat or butter in a frying pan and drop the potato mixture ...

In mixing bowl beat eggs until light; gradually beat in 1/4 cup sugar until fluffy. Soak farfel in cold water; squeeze out excess water. ...

Beat the eggs and add the potatoes, onion, salt, pepper, and meal. Heat half the fat in a frying pan and drop the potato mixture into it by ...

Combine matzos, bacon, onion, salt, pepper ... balls into boiling salted water; cook 10 minutes. A great side dish for goulash. Makes 16 balls.

Soak the matzos a few minutes in cold ... Test one in boiling water and if it boils apart add more meal. (Spider is a heavy cast iron frying pan.)



Mix all ingredients together well. Put in greased baking dish. Bake at 350 degrees for 1 hour.

Scrub zucchini and trim ends. ... powder and enough matzo meal or cracker crumbs to make a batter. ... grated Jack cheese to this if you like.

Cook and drain spinach. In ... pepper, eggs and matzo meal or crumbs. Mix well. ... into squares to serve. Can be made ahead, frozen and reheated.

Beat the yolks very tight, ... almonds and enough matzos or cracker meal to make a stiff ... put in soup just before ready to put on the table.

Combine all ingredients except cheese. Pour into well greased casserole. Sprinkle top with cheese; dot with additional butter. Bake at 350 ...

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