Results 11 - 20 of 29 for marmalade worcestershire

Previous  1  2  3   Next

Mix together ingredients and paint on the chicken. Bake for one hour at 350°F; then 15 minutes at 400°F.

1. Wash and dry poultry ... 4. Stir together marmalade, chili sauce, vinegar, Worcestershire sauce. 5. Put browned meat ... rice and tossed salad.

Salt cavity of chicken. Melt ... rind, lime juice, Worcestershire sauce, orange liqueur, marmalade and brandy. Pour over chicken ... 4 to 6 servings.

Slice all ingredients except cherry tomatoes. Place alternately on skewers. Baste with: For more flavor marinate with above sauce for ...

Combine all items but chicken. Let stand 15 to 20 minutes. Preheat oven to 350 degrees. Place chicken in pan sprayed with with non-stick ...



In large mixing bowl, mix ... relish, Russian Dressing, Worcestershire sauce, salt and pepper. On ... Bake at 350 degrees for 1 to 1 1/2 hours.

Place 1 fryer, cut into serving pieces, in a baking dish and cover with sauce. Bake 45 minutes in a 350 degree oven, or until tender.

Combine beef with remaining ingredients except orange glaze in a large bowl. Shape mat into 9 x 5 inch loaf pan. Bake loaf in preheated 350 ...

Into a saucepan place orange juice, oregano, garlic powder, Worcestershire sauce, mustard, orange peel, marmalade and sherry/brandy. Heat and add ... Best served with rice.

Previous  1  2  3   Next

 

Recipe Index