Results 11 - 20 of 163 for lily

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Beat 10 minutes and add: ... enough to hold its shape. Use a little of this to form stamen. This dessert will resemble a Cala lily in appearance.

Cream together sugar and shortening. Add egg, sour milk, the dry ingredients which have been sifted together, prunes and vanilla. Mix well. ...

Pound the devil out of the Conch!!! Make sure it is soft and pliable to cut into bite size pieces. Brown in the soup pot with the garlic, ...

Bake at 325 degrees for 2 hours.

Cut shortening into flour. Slowly add milk. Cut with biscuit cutter. Bake at 450 degrees approximately 8 minutes.



Using the side of a saucer, pound chicken until pieces become flat and thinner. Brush one side with mustard, and top with a piece of ham, a ...

Mix all dry ingredients together. Cut butter into flour and blend until like bread crumbs. Moisten with egg and add milk to make a soft but ...

Mix cream cheese, butter and ... to make the lily. Press down firmly. Preheat ... After removing from oven, sprinkle cookie with powdered sugar.

Beat eggs well with water. Add flour, baking powder, sugar and vanilla. Beat about 2 minutes. Drop by tablespoon on pan sprayed with Bakers ...

Cut out 6 white leaf ... one end of each petal to make it curl. Glue onto paper to form a lily. Curled ends facing out. Add stems with crayons.

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