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Results 11 - 20 of 52 for leftover sausage
Boil 3-4 pounds of beef ... 3-4 cups of leftover ham or boil shank of ... to boil. Add sausage; simmer 2-3 hours. Add ... cooks, the better it is.
You will need a 9 ... recipe. Brown pork sausage. Drain on paper towels. ... or leave out the meat and make it all vegetables. You're the cook!
13. BOATERS OMELETTE
If using bacon or sausage, fry it in a ... fat. If using leftover meat (grilled steak, pork chops, ... center comes out clean. Yield 8 servings.
14. PASTA SALAD
Cook your choice of pasta until al dente and drain. Put into a large bowl that will hold everything. Sprinkle on some Parmesan cheese and ...
Lay out cooked noodles on wax paper. Cook spinach 6-7 minutes in microwave or on stove in covered dish. Remove. Immediately toss onions ...
Place sausage in large skillet. Add 1/4 ... casserole. If using leftover stuffing, sprinkle it over the ... browned and sauce is bubbling. Serves 6.
Combine in large casserole, reserving liquids, the first 4 ingredients. Fry bacon and drain off excess fat. Add onions and fry briefly. Add ...
Wash beans and take out any bad ones. Soak overnight, drain and rinse in cold water. In large pan on top of stove, add all ingredients ...
19. BRUNCH CASSEROLE
Fry, drain bacon, sausage or cube ham. Grease casserole ... soup, cheese and meat. Pour over bread. Bake at 350 degrees for 1 hour. Serves 6 to 8.
Grill or fry burgers (use 1/3 pound patties or smaller; larger ones are hard to handle); season them to your personal taste. Do not ...
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