Kentucky Kernel - Recipes - Page 2

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Results 11 - 20 of 27 for kentucky kernel

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11. KENTUCKY SPOON BREAD

Mix all ingredients together in a 9 x 12 inch pan. Bake at 350 degrees for 35 to 45 minutes.

12. KENTUCKY SPOON BREAD

Melt butter and cool slightly. Beat eggs and add to melted butter. Add corn, sour cream and muffin mix. Mix together. Bake in 1 1/2 quart ...

13. KENTUCKY SCRAMBLE

Fry bacon. Drain on paper towels. Pour off drippings except 2 tablespoons. Saute mushrooms, corn in drippings. Add green pepper, pimento, ...

14. KENTUCKY SPOON BREAD

Add eggs and sour cream to melted butter. Then add corn and muffin mix. Stir well. Pour into 1 1/2 - 2 quart casserole dish. Bake at 350 ...

15. KENTUCKY SPOON BREAD

Mix all ingredients well. Place in casserole dish. Bake 350 degrees 45 minutes until brown but not dry.

16. KENTUCKY SPOON BREAD

Melt the butter and combine ... creamed corn, whole kernel corn, the sour cream and ... it is a little soft in the center, bake 5 minutes more.

17. KENTUCKY CORNBREAD

Mix all ingredients together and pour into well-greased skillet. Bake at 400 degrees until done, 30-40 minutes.

18. KENTUCKY SPOON BREAD OR BAKED CORN

Melt butter in a 8 x 12 inch pan or 9 x 13 inch pan. Mix other ingredients all together in one bowl and pour in pan. Take a spatula and mix ...

19. KENTUCKY CORN PUDDIN'

Mix all together and pour into a 1 1/2 quart greased casserole. Bake in 350 degree oven for 35 to 45 minutes.

20. KENTUCKY CORN

Heat oven to 365 degrees. Mix all ingredients in order given one at a time. Pour into greased casserole dish. Bake 40 or 45 minutes or ...

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