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Results 11 - 20 of 64 for island sandwiches
Arrange corned beef on 4 ... Tbsp. butter. Toast sandwiches until bread is lightly browned ... heated through. Yield: 4 sandwiches. Delicious!
12. REUBEN SANDWICH
Butter bread. Mix in bowl sauerkraut, dressing, and horseradish. Layer beef, dressing and cheese. Grill on both sides.
13. REUBEN SANDWICH
Place corned beef, then sauerkraut, Thousand Island dressing and cheese on 4 ... bread. Grill in skillet or griddle until browned and cheese melts.
Cut bread in half horizontally; hollow out center of each half, leaving 1/4 inch shell. Spread 1/3 cup dressing into each shell; line ...
Per Sandwich: Spread 1000 Island dressing on rye bread slice. ... Island dressing: 1 cup mayonnaise and 1/4 cup chili sauce (to taste). Blend well.
16. REUBEN SANDWICH
Preheat oven to 400 degrees. Lightly butter one side of each slice of bread. Place 2 slices bread, buttered side down, on cookie sheet. ...
17. REUBEN SANDWICH
Drain sauerkraut well (may want ... 1 tablespoon Thousand Island dressing. Top with remaining slices of bread. Grill in preheated sandwich grill at medium setting for 3 to 5 minutes.
18. REUBEN SANDWICH
Mix Thousand Island dressing with drained sauerkraut. Spread ... for grilling on sandwich grill or skillet. Press together ... radish and potato chips.
19. REUBEN SANDWICH
Toast bread and arrange four slices on paper plates. Top each slice with corned beef, then sauerkraut, salad dressing, and cheese. Top with ...
Spread bread with 1000 Island dressing. Top each with 1 ... corned beef, lay cheese on top. Put in broiler and grill until hot and cheese bubbles.
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