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hungarian bacon
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hungarian bacon
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11.
HANGOVER SOUP
Brown
bacon
in a Dutch oven or ... sop. Bring soup to a boil and serve with additional sour cream on the side, if desired. Makes 4 to 6 servings.
Ingredients: 11 (bacon .. cream .. flour .. hocks .. paprika .. sausage ...)
12.
SZEKELY GOULASH
In 5-quart casserole, heat
bacon
and butter. Remove
bacon
when ... gets too dry. Season with salt and pepper. Serve with sour cream. Serves 12.
Ingredients: 12 (chunks .. cream .. paprika .. salt .. seeds ...)
13.
HUNGARIAN GOULASH SOUP
In a large soup pot saute
bacon
until crisp, add ground beef ... add potatoes and add other ingredients. Top with sour cream dollops and serve.
Ingredients: 14 (bacon .. beef .. cloves .. flour .. juice .. mustard ...)
14.
HUNGARIAN SAUERKRAUT
Combine sauerkraut and caraway seed ... minutes. Meanwhile, saute
bacon
in heavy skillet until crisp. ... minutes. Serve topped with sour cream.
Ingredients: 8 (bacon .. cream .. paprika .. sausage .. seeds ...)
15.
HUNGARIAN ROAST DUCK
Rub ducks skin with the ... Cover breasts with
bacon
slices and place birds, breasts ... Bake at 350 degrees for 1 hour or until done to taste.
Ingredients: 11 (bacon .. paprika .. split ...)
16.
HUNGARIAN GULYAS
Brown
bacon
in a Dutch oven or ... minutes or until tender. Test for doneness by cutting a noodle open; if it is not floury inside, it is done.
Ingredients: 16 (bacon .. cubes .. egg .. flour .. paprika .. press ...)
17.
HUNGARIAN PEPPER STEW
The mouth watering aromas of ... or lard. Add
bacon
and cook until crisp. Remove ... heated. Before serving, season with salt and white pepper.
Ingredients: 8 (oil .. paprika .. sausages .. strips .. wedges ...)
18.
HUNGARIAN GOULASH WITH BEEF CHUNKS
Cut the meat into 1 inch cubes. Brown in
bacon
drippings at 350 degrees. Add ... and cook another 30 to 45 minutes or until potatoes are tender.
Ingredients: 14 (cubes .. drippings .. flour .. leaf .. paprika ...)
19.
HUNGARIAN ROAST DUCK
Sprinkle ducks inside and out ... Cover breasts with
bacon
and fasten with string. Place ... ducks. Arrange duck slices on sauerkraut. Serves 4.
Ingredients: 12 (bacon .. ducks .. paprika .. salt ...)
20.
HUNGARIAN GOOLOSH
Fry
bacon
and drain off the fat. ... peppers. Add cabbage which has been sliced in thick slabs. Serve hot. Rice might be used instead of cabbage.
Ingredients: 6 (bacon .. cabbage .. onions .. peppers .. tomatoes ...)
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