Results 11 - 20 of 64 for hot vinegar slaw

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Cook bacon, drain, crumble and ... water, sugar and vinegar. Bring to a boil ... Mix well and pour over cabbage. Best if served warm. Serves 4.

Dice bacon and brown. Take ... seed. Pour sugar, vinegar, and water over bacon ... Remove from heat and pour over chopped cabbage when ready to eat.

Grate cabbage and onions. Mix all ingredients together. Makes about 1 gallon.

Shred cabbage for 3 servings. ... pour over the slaw. Toss so all the ... slaw is very hot but not cooked. Pour off ... 3 servings. Think thirds.

Mix well and chill.



Cook bacon, drain, crumble and ... water, sugar and vinegar. Bring to a boil ... sauce over cabbage and onions. Mix well. Best if served warm.

Salt and black pepper to taste. Mix well and sit a few hours.

Fry meat and onions until brown; drain. Add all other ingredients, including cole slaw, and simmer for 2 hours. Serve over hot dogs with buns.

Shred cabbage in bowl and ... Pour water and vinegar into small pan, stir until ... Cook 2 minutes, pour over cabbage, mix together and serve.

Combine all ingredients in glass bowl. If slaw is not sufficiently hot, heat in double boiler. ... and serve. Heat vinegar to boiling. In double boiler, ... each serving 72 calories.

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