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Results 1 - 10 of 18,300 for cookies made eggs
As easy as... 1.. 2.. 3! Preheat oven to 350°F. Cream together butter and sugar. Sift dry ingredients together and mix into creamed ...
NO EGGS needed in these moist, soft cookies. In mixing bowl beat ... greased baking sheet. Bake at 350°F for 12 to 15 minutes. Makes 3 to 4 dozen.
Roll into balls; flatten with fork. bake at 375 degrees for 10 or 12 minutes; sprinkle with powdered sugar.
Cream together sugar and shortening. ... 425 degrees until edges of cookies begin to brown. Remove from cookie sheet and cool on a clean towel.
Cream butter and sugar. Add water with baking soda dissolved. Add flour and oats. Mix until blended. Roll dough into balls. Flatten with a ...
Preheat oven to 375°. In ... Yields 24 large cookies. Tips: *Need buttermilk? Use ... powdered sugar. I made it both ways since then, ... you want to. .
Preheat oven to 375°F. Combine confectioners' sugar, butter, egg, vanilla and almond extract. ... egg shaped cutter made by bending and shaping round ... and of spreading consistency.
Cream sugars and shortening together well. Beat in egg yolks and lemon flavoring. Add ... minutes or until lightly browned. Makes about 6 dozen.
Cream sugar with shortening. Add slightly beaten egg yolks. Sift dry ingredients; add ... and flatten out. Bake 7 to 10 minutes at 350 degrees.
Mix 1 egg yolk and 1/4 teaspoon water. ... on unbaked sugar cookies with small paint brushes. Bake ... standing, stir in a few drops of water.
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