Results 11 - 20 of 23 for honey mustard tarragon vinegar

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Combine all ingredients and blend thoroughly. Pour over vegetables and chill at least 2 hours before serving.

Put short ribs in Dutch ... and brush with mustard glaze. Broil 10 to 15 ... glaze often. Total cooking time is 2 1/2 hours. Good with noodles.

Put first 8 ingredients in a jar and shake. Wipe chicken dry and put in shallow baking dish. Pour mixture over chicken. Bake 1 hour at 350 ...

Dissolve Jello in 1 cup ... dry ingredients; add honey, vinegar and lemon juice. Pour oil ... Beat with electric mixer. Should get very thick.

Combine lemon juice, vinegar, onion, honey, sugar, poppy seed and ... constantly. Store in airtight container in refrigerator. Serve over fruit salad.



In blender, combine all ingredients, except oils. While machine is running, slowly add oils. Taste. Add Worcestershire sauce and Tabasco, ...

Wash and dry spinach; tear in small pieces. Combine and shake well. Will keep forever in refrigerator. Half is plenty enough for 3 or 3 ...

Mix all together all of above ingredients with a whisk.

Mix all ingredients together.

Combine all ingredients well. Store in refrigerator. Makes 1 cup.

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