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Results 11 - 20 of 113 for hamburger patty seasoning
11. FOIL DINNER
For each individual servings prepare: ... in center and season. Cover with meat and ... place on cookie sheet. Bake at 400 degrees for 1 hour.
12. HAMBURGER STEW
Broil hamburger until done. Place on paper ... parsley flakes, and seasonings. Mix thoroughly. Crumble hamburger ... 1/2 cup cooked white rice.
In a large skillet pour ... fry. Add floured hamburger patties to skillet and brown ... onion, Mrs. Dash seasoning, salt and pepper. Place ... cook about 30 minutes.
14. EASY PATTIES
Brown beef or turkey in ... cream and ketchup. Season mixture to taste. Set aside. ... top of each patty. If you desire, place ... each time you bake.
For 4 servings you will need: Combine beef, cold water, garlic salt, oregano, pepper and paprika. Mix to blend. Shape beef mixture into ...
Drain mushrooms, reserving 1/4 cup liquid; set aside. Combine 1/3 cup of the mushrooms, the stuffing mix, the 1/3 cup sour cream, onion, ...
Combine dry sherry, bread crumbs, salt, pepper seasoning and chives. Add beef, and ... Chill. Roll 1 patty shell at a time on ... bubbles and thickens. Season to taste. If the sauce gets too thick, add more cream.
Sherry Mushroom Sauce: Saute 2 ... crumbs, salt, pepper seasoning and chives. Add beef and ... Chill. Roll 1 patty shell at a time on ... Sherry Mushroom Sauce separately.
19. TIN-FOIL PATTIES
Make 4 (1/2 pound) patties. ... onion on each patty. Season. Double wrap (2 layers) ... seal both ends. Place on grate over coals. Cook to taste.
Drain mushrooms reserving 1/4 cup liquid; set aside. Combine 1/3 cup of the mushrooms, the stuffing mix, the 1/3 cup of sour cream, the ...
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