Broiled Chicken Legs - Recipes

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Results 1 - 10 of 10 for broiled chicken legs

1. CRISPY SKIN BAKED CHICKEN

This recipe is so simple! ... I use 1 leg quarter (thigh and drum attached) per person. Clean chicken, pat dry. Place quarters ... thickness of the quarters.

2. GRILLED BEEF OR CHICKEN

Combine all ingredients, marinate, turning ... on open grill, chicken on foil, until done. (Beef ... over medium-low heat. Stir until thickens.

3. BUTTER BROILED CHICKEN

Combine butter, seasoning salt, oregano, ... and paprika. Place chicken, skin side down, on ... with butter mixture. Broil 5-6 inches from heat for ... is tender, brushing occasionally.

4. TANGY CHICKEN LEGS

Place chicken on a rack coated with ... powder over chicken. Broil 5 1/2 inches from heat ... 2 servings (about 195 calories per chicken leg).

5. TANGY CHICKEN LEGS

Place chicken on a rack coated with ... powder over chicken. Broil 5 1/2 inches from heat ... calories per chicken leg). Calcium 17; carbohydrate 5; ... sodium 467; protein 24.

6. CILANTRO & LEMON CHICKEN GRILL

Great over a salad of ... a bowl. Wash chicken pieces and pat dry with ... or you can broil this chicken. Broiling about 7 ... peppers to the marinade.

7. SHISH KABOB (WITH RICE PILAF)

Mix onions and salt. Add ... in half and broil until skin is blackened. Place ... look clear. Add chicken broth and water, cover and ... stand another 15 minutes.

8. WINE AND GARLIC CHICKEN

Rinse chicken and pat dry. Place in ... run clear. To broil: Place chicken under a ... minutes or until juices run clear. Serve chicken hot or cold.

9. Dad's Famous Lemon Chicken

1. Make sauce by combining ... set aside. 2. Broil chicken pieces SKIN SIDE DOWN (in ... charred. 4. Cut broiled chicken into serving size pieces ... 8. Serve and enjoy.

10. CHICKEN WITH TARRAGON

1. If the backbone is ... 1 of the chicken halves, hack it away or ... bones with the legs. Do not cut through ... and nicely glazed. 4 servings.

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