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Results 11 - 20 of 54 for ham bone lentil soup
Combine peas, ham bone, broth and bring to ... 1/2 of the soup into a food processor (a ... individual servings with creme fraiche or sour cream.
Place dried peas and beans ... onion, celery, sausage, ham bone and simmer 1 hour longer. ... tomatoes. Add picante sauce if spicy soup is desired.
In a Dutch oven, bring ham bone and water to a boil. ... To broth, add lentils, tomatoes, carrots, celery, onions ... and parsley to soup; heat through. Yield: 10 to 12 servings (3 quarts).
14. LENTIL SOUP
Put bone, lentils and stock in deep pot. ... limp, but not brown. Add to lentils with thyme and simmer 1/2 hour longer. Season to taste. Serves 6.
In a heavy 4 to ... 3 hours, until soup is well flavored. Remove from heat and lift out bone. When cool enough to ... vigorously until some lentils are pureed. Makes 9 cups.
16. LENTIL SOUP
Put everything in a large pot, bring to a boil. Then simmer for about 2 hours. Add water, depending on your desired thickness of soup.
17. LENTIL SOUP
In Dutch oven or kettle ... occasionally. Remove skin and bone from ham hocks. Skim fat from broth. Return meat to soup. Makes 6 to 8 servings.
Combine ingredients in slow-cooking pot. ... for 8 to 10 hours. Remove ham bone; cut meat off, dice and return meat to soup. Makes 8 servings.
Combine all ingredients and simmer at least 3 hours.
20. LENTIL SOUP
Wash lentils good and put in soup pot. Add water, veggies and ... To make more enjoyable for kids, add some pre-cooked macaroni. Easy to freeze.
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