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Results 11 - 20 of 120 for ground steak
Combine ground beef, salt, pepper and 1/2 ... and brown gravy, dissolved in 1 1/2 cups of water. Cover and simmer 30 minutes. Yields: 8 servings.
Place meat in either patties or one big hamburger steak. Sprinkle top with onion ... and cook either in oven or on top of stove over low heat.
Combine meat, egg, crumbs, seasonings and half of onion soup mix and mix well. Shape into patties and brown in oil on both sides. Remove ...
Combine ground beef, egg, crumbs, onion, milk, ... sauce in another skillet, bring to boil and reduce heat. Simmer until thick, pour over steaks.
15. HAMBURGER STEAK
Make hamburger patties; roll patties in flour. Dip in egg and milk, then roll in flour again. Brown in shortening on both sides. Heat ...
Sauce for each 2 patties or steaks: Cook above ingredients in a saucepan on low to medium heat. Serve with hamburger (or steaks) and vermicelli.
Make about 8 irregular shaped patties from ground beef. Make 3/4 inch thick to resemble pieces of steak. Flour both sides of ... cooking time is done.
18. HAMBURGER STEAK
Make hamburger patties. Sauté onions and patties over medium heat. When patties are done, pour soup over them after draining grease ...
Make hamburger meat into patties. Melt butter in skillet. Saute mushrooms and onions in skillet while hamburger patties are cooking in same ...
Mix chopped or dried onions with hamburger and shape into large patties. Roll in cracker crumbs then dip into eggs, covering both sides. ...
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