1 lb. hamburger meat
8 oz. jar of mushrooms, sliced
1/2 c. chopped onions
1 pkg. of McCormick mushroom gravy (mixed with 1 cup water)
2 tbsp. butter

Make hamburger meat into patties. Melt butter in skillet. Saute mushrooms and onions in skillet while hamburger patties are cooking in same skillet. Once all patties are cooked, pour gravy mixture into skillet and simmer for 5 minutes.