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Results 1 - 10 of 13 for corn-oyster stew
Saute celery in butter until tender. Add oyster stew, corn, can of oysters (coarsely ... and add nutmeg. Stir hot soup into eggs. Serve at once!
In saucepan, combine ingredients. Heat just to near boiling. Serve with oyster crackers.
Combine eggs, corn, oyster stew, 1 cup cracker crumbs, ... 350 degrees for one hour or until knife inserted comes out clean. Makes 6 servings.
4. CREOLE GUMBO
Heat oil in a saucepan/stock ... stock, okra and corn, cook for 10 minutes. ... ingredients, except shrimp, oysters, and gumbo file, and ... Serve with steamed rice.
Combine corn, oyster stew, milk, cracker crumbs, celery, ... mixture. Bake at 350 degrees for 60 minutes or until knife inserted comes out clean.
Brown stew beef and hamburger. Add onions ... and/or with crackers, oyster crackers or corn bread. Goes along way. Great ... serve with nacho chips.
Combine corn, oyster stew, 1 cup cracker crumbs, ... cracker crumbs; sprinkle over corn mixture. Bake in preheated 350 degree oven for 45 minutes.
Mix all ingredients. Use greased casserole. Top with 1/2 cup cracker crumbs. Bake at 350 degrees for 1 hour. Serves 8 to 10.
Combine corn, oyster stew (if desired, reserve a few ... until knife inserted halfway between center and edge comes out clean. Makes 6 servings.
Combine all. Pour into 1 1/2 quart casserole. As a finishing touch, 1/2 cup cracker crumbs and melted butter in a wreath around top. Bake ...
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